Air Fryer Baked Camembert

Ingredients

• 1 Camembert cheese
• Honey
• Olive oil
• Chili flakes
• Garlic, finely grated
• Salt
• Fresh thyme

To Serve

• Bread
• Crackers
• Fresh fruit

Method

1. Make the Honey Mixture In a small bowl, mix together honey, olive oil, chilli, finely grated garlic, and a little salt until well combined.

2. Prepare the Camembert Lightly score the top of the Camembert in a criss-cross pattern. Be careful not to cut too deeply. Pour the honey mixture evenly over the cheese, making sure it gets into the cuts. Finish with some fresh thyme on top.

3. Air Fry Place the Camembert in the air fryer and cook at 180°C for 10–15 minutes, or until the top is golden and the cheese is soft and gooey in the middle.

4. Serve Serve immediately while the cheese is still warm and melty. Enjoy with bread, crackers, or fresh fruit for the perfect combination of sweet, savoury, creamy, and herby flavours.

Best served hot for that extra gooey cheese pull!